Tag Archives: hummus

Recipe: Red Deviled Hummus Eggs

Happy National Hummus Day AND Red Nose Day! Lets eat some Sabra in pretty red (okay pink) eggs to celebrate. First, dye six hard-boiled eggs overnight in Beet Pickling Juice. Admire their beauty… …then, let them undress. With the yolks, combine 3 heaping Tablespoons of Roasted Pine Nut Hummus (<—the container we had open), a hefty pinch of salt, and a

Hummus Heaven

Did you know that May 21st is National Hummus Day? I was sent some to celebrate.  Just “some.” I’ve said it before – Sabra is my favorite brand, and it’s not just because that’s all I see when I step into the kitchen.   My fridge, currently; not the hummus section at Ralph’s. A photo posted by Lynn Chen (@mslynnchen) on May