Tag Archives: eggs

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Project Breakfast LA

art/crafts - brunch - food events

Such a thrill to sit my bum at this beautiful table yesterday next to a bunch of my favorite LA bloggers…

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…thanks to the brilliance of our talented hosts, Jami Curl, Boo Simms, and Sarah Simms Hendrix.

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None of the bubbly stuff for me…

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…but I did enjoy the most epic hot chocolate (made from Quin Marshmallows) while we got crafty.

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After working on our holiday projects, we gathered to eat.

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Sarah’s breakfast skills are no joke.  I’m hoping she’ll post these recipes on her blog soon!

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From the mini toast to the brilliant salads…

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…every single thing was scrumptious.  Especially this bacon, glazed with Quin’s Maple and Black Pepper Caramel.

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Baked Eggs…

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…and a perfect passion fruit/pomegranate parfait.

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Praying for more Project Breakfasts – a most uplifting way to spend a Sunday afternoon!

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More Food Events <–click!

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Giveaway: Put a Raw Egg on It

giveaway - product review - recipe

When I visited Italy – long before T.A.D. – I discovered the secret to a really great pasta sauce: raw egg.

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Davidson’s Safest Choice sent some coupons to try a dozen.  I found them at the local grocery store.

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Since they’re pasteurized, I threw one in at the end of cooking a quick dinner…

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…Collard Greens, TJ’s Bruschetta Sauce, and Parmesan Cheese.

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Silky, creamy magic.

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If you’d like to try some for yourself, let me know what you’re excited to put a raw egg in.  Just leave a comment below (US only).

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What’s New Pussycat

fast food - life - sandwich

Got to meet the incredible Awkwafina

Spotted!! My all-time fave actress @mslynnchen w the awkwafina beanie!!

A photo posted by Nora (@awkwafina) on

…over breakfast at Go Get Em Tiger.  No coffee for me, but there were eggs, a biscuit, and a shot of salsa.

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We’ll probably be going-and-getting-em less, now that we received some coffee grounds from Groundwork

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…and a gorgeous Thermos from Camelbak to put it in.  This little mama is SPILL PROOF and I’m in love.   Almost cried the other day when I left it at The Bungalow.

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Went to see Birdman with Sam and John; mind blowing, as were these onion rings from The Oinkster afterwards.  (Their chili was solid as well.)

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Been doing a little cooking!  What do you know?  On Halloween night I made a big batch of BBQ Jackfruit and shoved it into Toasted Bavarian Pretzel Rolls with coleslaw.  Glorious.

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New headshots!  Taken by the multi-talented Violeta Meyners.  You can see more of the pictures on my imdb page.

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Have you heard of the minimalist fashion site un-fancy?  It’s been inspiring me to de-clutter, get rid of things we don’t use, upgrade items.  Simplify.  It feels good to change with the seasons.