Recipes
Here are a few favorites – and pretty much everything is vegetarian!
(You can also check out many more recipes by visiting my Recipage, searching the blog, or checking the categories section.)
Breakfast:
- Hummus Waffles
- Freezer Breakfast Burritos
- Instant Oatmeal Pancakes
- Breakfast Soup
- Microwave Oats in a Jar
- Breakfast Pudding
- Blueberry Banana Oat Cakes
- Breakfast Cookie
- Microwaved Egg White Sandwiches
- Granola
- Savory Microwave Oatmeal
- Baked Eggs
Salads and Dressings:
- Cabbage Slaw with Mango
- Caramelized Onion and Dried Cranberry Salad
- Schvig Salad (a.k.a. ravioli and greens)
- Maple Dijon Balsamic Dressing
- Nut, Dried Cherry, and Chickpea Salad
Soups and Stews:
- Vegan African Stew
- Miso Soup (video)
- Stripped-Down Miso Soup
- Vegan Red Beans and Rice (crock pot)
- Zucchini and Tomato Soup
- Pho
- Lima Bean Casserole Cassoulet (crock pot)
- Tzatziki “Soup” (cold)
- Fire Roasted Corn Chowder (by Randy Clemens)
Pantry/Freezer Meals:
Entrees:
- Spinach, Brie, and Chesnut Crustless Quiche
- Peanut Butter Noodles
- Watermelon Cheeseburgers
- The BEST Vegan Mac N Cheese (by Chef Chloe Cosarelli)
- Spinach, Onion and Cheese Strata (a.k.a. Erik E. Strata)
- Laziest Lasagna (gluten-free)
- Oven Baked Tofu
- Gnocchi ‘n Eggs
- Chilli Beancurd and Mixed Oriental Mushroom Stir Fry (by Ching He Huang)
Appetizers/Side Dishes/Snacks:
- Don Draper’s (Goat Cheese) Balls
- Crockpot Vegan Caramelized Onions
- Baked Tortilla Chips
- Hurricane Popcorn
- Edamammus (Edamame Hummus Dip)
- Vegan Summer Rolls
- Mom Chen’s Veggie Side Dishes
- Sardine and Spinach Dip
- Cumin Spiced Nuts
- Coconut Roasted Potatoes
Baking/Desserts:
- Chia Banana Bread (Sugar Free)
- Red Wine Cake
- Lemon Ginger and Chcoolate Bread Pudding (Gluten-Free)
- Orange Soda Cake
- Figgy Pudding Cookies
- Pear Yogurt Bread
- Pear and Chocolate Blondies
- Coffee Yogurt Bread
- Frankenberry S’mores (or Breast Cancer Awareness Balls)
- Beer Bread
- Gluten-Free Chocolate Bread Pudding
- Cajun Brownies with Potato Chips
- Granola Bread
- Spicy Mocha Brownies with Cinnamon Sugar
- Almond Cinnamon Biscotti
- Microwave Pumpkin Pie
- Faux Fruitcake
- Black Bean Brownies
- Vegan Cinnamon Pecanutty Chews (by Mandy Unruh)
- Oatmeal Yogurt “Scone”
- Tropical Tahini Oat Bars
- Crack Muffins(Flourless, Sugar-free Avocado Oil Trail Mix)
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