What to do with your leftover pizza dough – fry it up into Pizzella Fritta.
It’s basically just five, simple ingredients – pizza dough, marinara sauce, parmesan and pecorino, plus basil. If you leave the cheese off, it will be 100% vegan! The result is a super chewy, carbilicious delight. I wonder if people who don’t eat the crusts off their pizza will like this?
It’s kind of an elegant dish, too. I could totally imagine these being an appetizer at a party. The kids can have regular old pizza, and the adults can have this!
Here’s a video of us making the Pizzella Fritta.