This meal is hosted.
This is my friend Diane Mizota – actor, blogger, and armed with a camera. We hit Culver City on a super windy night to check out the media preview for Yalla Mediterranean, next door to Lyfe Kitchen (where we’ve eaten together before).
Diana ordered a plate filled with Kefta (Turkish Spiced Ground Lamb/Beef) and Lentils/Rice, and a couple falafel too.
I got the Power Greens (Kale, Balsamic Apricots, Toasted Almonds, Feta Cheese, Lemon Vinaigrette) with Salmon + a side of beets/potato/carrot salads.
Everything was fast and tasty, but my favorite was dessert.
It was freezing last night but Baklava bits on Greek FroYo. With honey 🐝