An easy blueberry dessert using homemade blueberry meringues, blueberry ice cream, and fresh whipped cream.
First we begin with Meringues. There are freeze dried blueberries that get folded into the egg whites after they go through a serious whipping.
Next, Roxana makes a blueberry compote on the stovetop with some sugar. She also puts more dried blueberry powder into a batch of freshly whipped cream.
And finally, homemade blueberry ice cream. Look how purple!
All together to make a winning dessert sandwich.
Or deconstructed, without the ice cream or compote. For something a little more manageable every day.