A vegetarian spin on Joy the Baker’s Peanut Butter Bacon Cookies.
There’s a reason Joy the Baker is called Joy the Baker. She’s a baker. And she has very specific recipes. That you are supposed to follow. Joy recently published these Peanut Butter Bacon Cookies on her site. I am using Coconut Bacon and Dark Chocolate Truffles (because that’s the only chocolate we have in the house).
Or…maybe not? They taste unbelievable. I am eating the ones I am not photographing. There were a few. Half a dozen.
But for the most part, the cookies are salvaged, after a trip in the fridge to harden the over-melted chocolate.
There are about six perfect ones. I package them in cute muffin liners and mason jars for Brother Orange/Matt and pretend nothing ever went wrong.
P.S. Here’s the cookie recipients on The Ellen Show yesterday.