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Terroni Downtown LA

lunch - restaurant - salads

Whitney (who just won Saveur Magazine’s Editors Choice for Best Wine Blog!) is the sommelier at Terroni.  We met up with Joy to check out the downtown space

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…which is fancy and phenomenal.

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Started with Fiori di Zucchine…

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…deep fried zucchini flowers oozing with ricotta and parmigano cheese…

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…moved on to salads…

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(A Fagiolo – Kidney Beans, Italian Tuna, Red Onions, Tomatoes, Lemon, and Extra-Virgin Olive Oil)

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…then ended with more fried food.

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Frittelle con Nutella – fritters filled with Nutella and a scoop of Hazelnut Gelato.

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Terroni is a Canadian chain with two LA locations – the other one is closer to me, so I’m excited to visit again, try some pizza/pasta, and tease Whitney at work.

Terroni on Urbanspoon

  • whitney

    i’ll eat lunch with you ladies any day of the week!!!