Guisados

May 24, 2014

in dinner, restaurant, vegetarian

Abe and I haven’t stopped talking about this place since we went last Monday.

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This is the Echo Park location of the legendary Guisados, which I just learned means “stewed” in Spanish…

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…that’s exactly what’s on the menu – a bunch of braised, slow-cooked options…

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…served on perfect, homemade tortillas.

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I got the divine Chicken Mole Poblano…

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…and also sampled Abe’s vegetarian picks – Calabacitas, Frijol con Queso, and the most unique Quesadilla – simply a block of grilled Queso Panela with Chipotle Crema.

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Cute spot to linger outdoors – though we were in/out in 15 minutes and I kinda love that.

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Guisados on Urbanspoon

{ 3 comments }

1 Tony May 24, 2014 at 9:07 pm

Have heard great things. Must hit them up. Thanks!

2 emily (a nutritionist eats) May 25, 2014 at 2:30 pm

We love Guisados!!! Haven’t been to Echo Park location yet though, it looks kind of fancy!

3 alisia May 25, 2014 at 6:53 pm

their horchata is my all-time favorite!

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