Leslie Durso at Whole Foods

Last night, one of my favorite stores…

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…featured one of my favorite people!

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Leslie taught a class at Whole Foods, where she shared her list of vegan grocery staples and a few recipes, including the Veggie Burgers Abe and I made in Tahoe.

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They were served on lettuce cups, along with these 5-ingredient, gluten-free Chocolate Chip Peanut Butter Cookies….

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….which were equally yummy raw.

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Of course, we couldn’t leave the store without buying a bunch of new snacks…

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…I continued my vegan evening with a few of these Sesame Dijon Zucchini Chips

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…and some grapes/raspberries.

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P.S. – Leslie will be teaching a Vegan Thanksgiving Cooking Demo at Whole Foods – follow her on twitter/facebook for updates.

P.P.S. – Here’s a link to the Vegetarian Guide to Los Angeles.

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