To Tahoe

August 4, 2013

in dessert, dinner, gluten free, salads, sandwich, snacks, travel

A short flight from LAX to Reno – I snacked on a Chocolate Chip Cookie Dough Larabar + Southwest Airlines complimentary nuts/pretzels…

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…a few hours later, we arrived in paradise!!! Abe immediately jumped into Lake Tahoe (Maya did it with her clothes on!!!) and reported that the water is cold. Don’t think I’ll be going in.

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I nibbled on some Sweets Chocolate + Caramel Popcorn, plus 1/2 a Figamajig while we got a tour of the crazy amazing house we’re staying in…

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…LOOK AT THIS KITCHEN!!!

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Feel pretty ridiculous that I brought my own spices.

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Dinner was takeout from Tahoe House

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…salads, sandwiches, and cookies!

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I ate half a turkey, with a sample of everything – beets, pasta, tuna, chicken, egg and potatoes…

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…then a corner of all the cookies…

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…and gluten-free chocolate, which was actually my favorite.

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Happy and grateful to officially be on vacation!

Tahoe House Bakery & Gourmet on Urbanspoon

{ 2 comments }

1 Cindy August 4, 2013 at 8:14 am

Maya is my kind of peeps! That was hysterical. Happy vacay!

2 Amy H August 7, 2013 at 10:16 am

A corner of all the cookies! What a great idea to sample a little of everything without overindulging. I’m going to try this at the next cookie party I go to.

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