Purple purple purple!
Slices of Sunsweet Plum Bread…
…milk chocolate (why this isn’t a vegan recipe)…
…1 cup almond milk, 1/4 cup brown sugar, 1 TB vanilla, frozen berries/cherries. Let sit for 10 minutes in a greased 8×8 pan, until liquid is absorbed.
Bake at 350 for 30 minutes.
I ate breakfast while it cooled…
…then recorded a podcast with Paul Gilmartin…
…and am enjoying a slice now while blogging.
Happy to report it’s FREAKING DELICIOUS. (Who needs eggs?!?)
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“The Actor's Diet” is a personal blog, and should not be used as diet or fitness guidelines. Please consult your doctor or Registered Dietician for specific medical counseling. These blog posts are based on my individual findings, beliefs, knowledge, and experiences. Many products I review are sent to me at no charge by the company. Please note that I will always give my honest opinion, and will never write a good review simply because it was free. Keep in mind that most products I post which provide a link to the company’s website are complimentary samples. I will always state when something has been given to me to try when I initially begin to blog about it, but not subsequently, as I understand the readers will register that information the first time.
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{ 5 comments… read them below or add one }
Sounds good! Cool colors!
Whoa, cherries, chocolate, and it is purple. Methinks I need a slice in my life!
Yum this looks like a dream! And the chocolate is totally worth it
I’m sorry but it looks scary. I am not a fan of berries so I wouldn’t like this recipe but it doesn’t exactly look appetizing. You need a glaze of some sort and maybe you should puree the fruits to give it a uniform texture? Can you tell I’m a texture freak.
Looks delish! Thanks for sharing.