Grub was the perfect place to go for a last-minute dinner yesterday – easy parking, no reservation required, and super cozy.
Black Cat Bakery’s Multigrain Pancakes were still sitting in my stomach so I skipped the complimentary pretzels/veggies/dip…
…and ordered an appetizer portion of the beets salad.
Surrounded by mac and cheese!
Sam’s Buffalo Chicken with Gorgonzola…
…John’s Chorizo…
…and Abe’s regular.
Tried a forkful of each – all three were very distinct (Sam’s was the overall fave).
Scored us a free sweet to end the meal…
…and got upgraded to a Chocolate Sandwich!
(No crack bacon.)
Libby told me they’re adding some new NOLA-inspired menu items next week – they sound insane-in-the-membrane-good. As you may remember, my heart (and stomach) are always in The Big Easy. Can’t wait to grub some more soon – funny enough, Mardi Gras is also International Pancake Day. I’ll try not to fill up again beforehand!
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I love reading about new places to try! Can’t believe I have never heard of this place! The dessert looks deadly delicious!
Grubs has been on my list of places to try for some time. Excellent reminder to find a group of friends and make it a night out (or… the beginning of a night!).