Bouchon Bakery

I’ve been lucky enough to dine at Bouchon a number of times, but have never been to the very casual, take-away Beverly Hills bakery nook til today’s meetup with Ameena and Maya



…have been waiting with anticipation to finally try one thing…


…the Kougin-Amann – described by my friend Nastassia as a cross between a croissant and palmier.


An oatmeal cookie sample was nibbled before heading outside…


…where we unwrapped the loot!


This baby did NOT disappoint – the pastry was buttery, flaky and laced with caramelized sugar.


I shared with the other 3…


…and also snagged a quarter of the chocolate tart.


As if that wasn’t sweet enough, Maya made me sugar cookies, with frosting, sprinkles, and M&M’s.


The butterfly was consumed.


Yum. She’s got a future in baking – watch out Thomas Keller!

Bouchon Bakery on Urbanspoon

  • esther

    Hi Lynn
    I have to say ” eat less, even you such a gorgeous”

  • Floey

    So jealous you got to meet the infamous Maya :)

    • Lynn @ The Actor’s Diet

      and eat her infamous cookies!

  • Cindy

    I now officially regret not going to the French Bakery for breakfast this morning.

  • Laura Dembowski

    I want to try Bouchon Bakery so badly. The treats look more amazing than ever!

  • Let Me Eat Cake

    i LOVE bouchon bakery so so good!