Quack Quack

food events - restaurant

It’s November. Halloween’s over.

Time to start thinking about the next big holiday…

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I was invited to preview the Thanksgiving menu at the Plum Tree Inn

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Got to celebrate with family – Cousin Judy was my date – I haven’t seen her in over 20 years!!! (Check out her YouTube Channel where she and hubby Jeff go on numerous foodie adventures.)

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No Gobble Gobble. Plum Tree Inn is offering Beijing Duck as an alternative this Thanksgiving, which you can order a week beforehand.

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Of course, the cameras were going crazy over the preparation!

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Also on the menu – Lion’s Head (pork) meatballs with cabbage (a childhood favorite of mine)

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Sauteed Sweet and Pungent Shrimps

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More shrimp in the Kon Pao Three Delicacies (Fish n Scallops too)

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Crispy Beef

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Beijing Duck Soup

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Asparagus with Chinese Mushrooms

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Some I had just a bite of, like the Minced Chicken in Lettuce Cups…

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…Shrimp Toast and Beef Skewers…

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…some I devoured whole…

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…mostly, I portioned out just one serving -

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I ate all my dessert too!

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These black sesame balls were tasty.

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That’s what she said.

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(No, really, that’s what cousin Judy said.)

Plum Tree Inn on Urbanspoon

  • http://newlywednewlyveg.wordpress.com Anna

    Wow– that’s a feast!! Looks delicious!

  • http://gravatar.com/topangagurl topangagurl

    Mmmm…while I’m now a “flexitarian” – mostly veg..I love the look of the dare I say – BEEF! Looks yummy Lynn!
    Fab pic’s BTW

  • Yin

    Lion’s head with cabbage used to be one of my favorite dishes my mom used to make! Looks like you had a great meal :D

  • http://darienelaine.blogspot.com Darien

    hi lynn! ive been reading for a long time, and was especially excited when i moved to the LA area to try some of the things you’ve reviewed (like the nom nom truck!) ive finally started a blog of my own (its gluten free) and am shamelessly asking for a shoutout/link back for some traffic! thanks a lot!

  • http://www.caitplusate.com Caitlin C.

    I LOVE your coat!! I’m a sucker for pink.
    The shrimp toast sounds so interesting! I love all things shrimp…and bread…match made in heaven?

  • http://asdreamsbecomereality.blogspot.com Emily Dryden

    I love your jacket! The color is so unique.
    What a gorgeous variety of foods. I’m glad you enjoyed it!

  • http://www.cksmetalart.blogspot.com Cindy

    Yum…duck duck duck duck duck. Love me some duck…would much rather have that than Turkey. Have a quack-a-doodle day!