Wedding Line – DO NOT CROSS!!! No idea who the woman in the bikini is….
…didn’t wear bathing suits but it WAS a super casual affair
No less breathtaking – Elk Lake Resort is a gorgeous setting
While the paparazzi snapped away, the guests mingled, nibbled and sipped. I tried all the appetizers – polenta, two types of fried shrimp, and bacon-wrapped scallops
The entire buffet was gluten-free, except for the bread
Chicken Skewers in a coconut curry (with rice noodles and pineapple underneath)
Tri Tip Steak
Tate and Tate did a wonderful job with the catering
Glad to see the bride and groom actually remembered to eat!
The Tula Bakery cake was driven all the way from Portland
Each layer was gluten-free. I split all three with my cousin Noah – first, the chocolate/cherry…
…then the lemon…
…and finally the ??? They said vanilla-something, but I don’t think so…
…loved the lemon, so I ditched my last half of the mystery piece for another
Congrats to the newlyweds!