I went to bed at 1 am last night – waaaay past my bedtime – by the time we got up, packed, and walked Julius, it was already noon and time to head down to the South Bay area for dim sum with my Aunt!
It took about an hour in traffic to get to PV Palace in Lomita:
I’ve blogged about the dim sum experience before – I never really go around here (even though there are some amazing places in San Gabriel and Monterey Park) because it’s only fun with a large group that eats meat, not ideal for me and my vegetarian hubby. Come to think of it, there should be an all-veggie dim sum place…I know there’s one in New York City, anyone know of one in the L.A. Area?
My Aunt brought along a bunch of people, including some distant cousins I never knew I had!
This is how it started – I basically had everything but the fried squid and the chicken feet – yeah, I know, typical ABC…
We were able to order a bunch of vegetable dishes for Abe too. Here’s what all my little plates looked like:
I ate everything but this:
Obviously, I was starving since it was my first meal of the day at 1:30 in the afternoon. But I’ll be honest, it wasn’t the greatest Chinese food and I would not drive out of my way to eat here again.
To see my Aunt though, it was worth it.
Since we were in the ‘hood, we dropped by San Pedro High School, where one of my favorite movies from the 80’s, “Some Kind Of Wonderful” was filmed:
(Those are the stairs where Amanda waits for Keith to give her a ride! But of course he’s unable to, because Watts didn’t fill up her gas tank…)
After that flashback to my adolescence, we drove to Abe’s Aunt/Uncle’s beach house where we’re staying with the cousins for the weekend…it feels like we have spent more time there in the past month than we have at our own home!
For dinner we ordered California Pizza Kitchen delivery.
This is a half order of the Moroccan Chicken Salad, a new menu item: “Moroccan Spiced chicken breast with crisp Romaine lettuce, roasted butternut squash, Medjool dates, fresh avocado, toasted almonds, fresh beets, chopped egg, carrots, dried cranberries, and red bell peppers.” I used 1/2 of the champagne vinaigrette.
Dessert was a Skinny Cow Fudge Bar:
I see cocoa in my future….
We brought over our Wii and a new game to play so that will be tonight’s activity. It’s fun to have family to hang with! Speaking of which, my brother is the featured video on The Man’s Guide to Love today…